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1/2
Organic Extra Virgin Olive Oil
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Fresh, hand picked from our very own Olive groves every Autumn around the first week of November.
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Limited and variable amounts available annually.
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The taste is typical of Tuscan oil from the hills of Florence. Pepper, with a hint of grass and artichoke.
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Perfect on fresh or toasted bread, rubbed with garlic or on as a partner to a simple Pasta, with a sprinkling of Chilli, black pepper and Parmesan cheese, or just drizzled over salad.
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Contact below for details available in units of 6 for export.
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